Mushroom & Swiss Chicken Sausage

This sausage starts with a classic, German style Bratwurst seasoning where notes of Ginger, Mace, & Coriander shine through. We then add a combination of Shiitake, Oyster, Porcini, & the incredible “Black Fungus” which add a deep & robust Unami flavor profile. Each bite of this sausage is rounded off with a smooth & creamy Swiss cheese finish. This is a must try.